Sentul Highlands Golf Club is situated in the prestigious and fully integrated and up-market Sentul City housing estate. Back-dropped by several mountains that overlook the stunning “Sentul Highlands”, playing this challenging course comes with sweeping vistas in nearly every direction.
And nowhere is that more evident than from the “open-air” and cozy clubhouse restaurant, its adjacent terraces, and from the driving range. Stretched out over nearly 90 hectares, the front nine snakes through a relatively cultivated and manicured part of the Sentul Highlands, and were housing is a predominant feature.
.ASSISTANT MANAGER FRASER DRIVING & LOUNGE
Requirements :
· Minimum bachelor degree in marketing, public relations, management
· Maximum 30 years old
· Minimum of 3 years experience in golf industry or hospitality industry (lounge / café / restaurant)
· High working knowledge in problem solving, customer service and self organizational skills
· Good written and verbal skills
· Microsoft excel, power point profficiency
· Experience in handling events
· Creative thinker, passionate, and guest oriented
Jenjang | : | Sarjana/S1 |
Prodi | : | Semua Prodi |
Pengalaman | : | 3 tahun |
Requirements :
· Minimum bachelor degree in marketing, public relations, management
· Maximum 30 years old
· Minimum of 3 years experience in golf industry or hospitality industry (lounge / café / restaurant)
· High working knowledge in problem solving, customer service and self organizational skills
· Good written and verbal skills
· Microsoft excel, power point profficiency
· Experience in handling events
· Creative thinker, passionate, and guest oriented
Level Masuk | : | Entry Level |
Jumlah | : | 2 orang |
Penempatan | : | Sentul Highlands Golf Club - Sentul City Bogor |
Tipe Kerja | : | Penuh Waktu / Full Time |
Gaji | : | Rp 6.500.000,00 |
Job deskipsi | : |
Resposibilities: · Support develop objectives and goals relating to management goals · Achieve traffic and visitors based on managements target · Ensure kpi and sop implementations running very well · Maintain food and sanitation standards always on high levels · Maintain service excellence · Supervise all operations staff all day operations. monitoring employeee task and absencees in details · Develop scoring system of golf · Provide feedback to manager · Provide daily and weekly report to manager · Adhere to the corporate rules and regulations in particular · Able to work in shift hours, public holiday and weekends |